Claudia Münch® has developed a sugar-free ice cream base with natural ingredients. Ice cream base is named after Frøya, the Norse goddess of fertility, love and beauty. Claudia believes that her ice cream is both healthier and has the same good taste as traditional ice cream made with sugar. It is suitable for anyone who wants to enjoy a sweet temptation without getting [...]
Claudia Münch to SIGEP, Rimini (21-22 January) Read More »
From one of the coffee plantations we get our best specialty coffee from. Both Cup of Excellence and other coffees with SCA over 89, from this farm we also get honey of different types. When there is coffee flowering, from the coffee flowers, and when they are not blooming from the Assa-peixe plant. Assa-peixe honey is a type of monofloral honey produced by
The Nutri-Score system is a food labeling system developed by the French government to provide consumers with a simple and easy-to-understand way of assessing the nutritional quality of packaged foods. The system assigns a letter grade and corresponding color (from dark green for the healthiest foods to red for the least healthy) to packaged foods based on a calculation that considers the amounts of different
What is the Nutri-Score system? Read More »
That apple sugar is a good sugar substitute, especially for those who have to control their blood sugar, can probably be said to be 100% wrong. Sugar is usually always sugar, no matter what form it comes in. Some forms like honey are better than refined sugar, but apple sugar, which is also known as apple juice concentrate or apple syrup, is a
Rumor has it that apple sugar is a good sugar substitute Read More »
If you are a manufacturer looking for special ingredients for the production of your own products, then we have a good selection. You will find something below, but we have much more than this: The ingredients on the list are in powder form. Spray-dried or freeze-dried. (The document may take some time to load - Please wait) [3d-flip-book mode=”fullscreen” id=”41049″
Ingredients – Fruit and plant extracts Read More »
In connection with our agreement with a nationwide distributor in Brazil, launch on Amazon.com in Brazil and in many outlets, it was fitting that our confirmation of the trademark registration came this week. A time-consuming and somewhat complicated process, however JustSweet is now registered in Brazil where, like in Norway, we also have Claudia Münch registered as a trademark. Instituto
JustSweet registered as a trademark also in Brazil Read More »
How can prebiotic fiber help you reduce body fat? Please note: The information on this site is NOT intended to diagnose, treat, cure or prevent any disease or condition. Always consult a doctor or qualified healthcare professional before making significant changes to your diet. See our disclaimer if in doubt. Claudia Münch Master
Can Prebiotic Fiber Help You Reduce Body Fat? Read More »
We received a request from an industrial customer in Brazil about JustSweet could be used for glazed almonds, also called roasted almonds, or roasted almonds. It is of course possible. JustSweet can be used for almost everything you use sugar for. JustSweet is not like sucralose and other synthetic sweeteners which become toxic when heated. Such sweeteners were
Glazed almonds without sugar Read More »
Many have tried to make an ice cream without added sugar, but few have been completely successful. It is easy to make the wrong choice when more and more consumers avoid artificial sweeteners and many are not tolerant when it comes to alternative sugar substitutes such as maltitol and other polyols. Strong stomach cramps, something many people can get, maybe not
Sugar-free Sorbet, ice cream and milkshake Read More »
Pitaya sorbet without milk and vanilla ice cream (with milk), both without added sugar! This is what they look like. Ice cream without added sugar offers many challenges! When you take out sugar, the structure will change and the problem then is that the ice cream and sorbet will become too hard. Many compensate for this with a lot of polyols, sugar alcohols such as Maltitol, but that
Sorbet and ice cream without added sugar Read More »