We're the people in sorze4 as

Our mission is clear: Becoming the best in what we do, without complicating it

Jan Yttereng


+47 994 54 313

Nobel Peace Prize leureate, 1988

MSc Claudia Münch


+47 47 865 958

Masters Degree in Nutrition, Obesity, and Orthorexia.

Our experience and expertise

Since 2003, we have imported and developed products that are or have been sold in all Norwegian daily stores and for convenience. In particular, we have good expertise in ingredients and natural products from South America.


24. April 2023

Do manufacturers have an ethical co-responsibility for potential harm to consumers?

Artificial sweeteners are widely used in the food industry as a way to reduce calories and sugar content in various products, such as soft drinks, desserts, […]
24. April 2023

Who should not eat artificial sweetener?

Artificial sweetening is a collective term for substances that give a sweet taste without adding calories. There are many types of artificial sweeteners, such as aspartame, […]
22. April 2023

Why the use of artificial sweeteners in dietary baked goods was banned by EFSA

Artificial sweeteners are substances that are used to replace sugar in foods and beverages. They can provide a sweet taste without adding calories or affecting blood […]
22. April 2023

Aspartame expose humans to 13C

Carbon is an element with several isotopes, atoms with the same number of protons but different numbers of neutrons. The most common isotope of carbon is […]
22. April 2023

What does Bing AI say about sugar, artificial sweetener, and JustSweet?

Sugar is one of the most commonly used ingredients in foods and drinks, but it also has many negative consequences for health. Sugar can contribute to […]
21. April 2023

What does AI say about soluble dietary fiber?

There are several AI solutions you can try out. Some have special areas in which they have their strength. We have tried 2 to see what […]


Some information about our products