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The Hobbyist's Handbook: Explore the World of Specialty Coffee

Whether you are a curious hobbyist or an experienced restaurateur, the Hobbyist's Handbook invites you to enjoy the complexities of specialty coffee. Raise your brews, explore new horizons and awaken your senses – one cup at a time. Sign up for our newsletter and get a free e-book. All newsletters have an unsubscribe link. If you are afraid of

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Fruit drinks

Fruit drinks A popular trend Fruit drinks, made from dried fruit slices, have become an increasingly popular trend. These drinks are added to hot water to restore the fruit and create a tasty, natural drink. Let's explore this trend further: What are fruit drinks? Fruit drinks are based on dried fruit slices which give an intense taste when mixed with them

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Specialty coffee for breakfast is a better choice

Coffee for breakfast... Why freshly ground specialty coffee is your best choice When the morning dawns and you long for the perfect cup of coffee, it is important to have chosen carefully. While the grocery store can tempt you with a range of ordinary coffee products, it is specially roasted coffee that really gives you the optimal breakfast experience. Let's explore why: Freshness and Grinding

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Sítio Sao José – Ouro Fino, Minas Gerais

Eric Aldevino da Silva: The coffee farmer from Sítio Sao José in Ouro Fino, Minas Gerais Eric Aldevino da Silva, a passionate coffee farmer from the farm Sítio Sao José (1200 m above sea level) in Ouro Fino, Minas Gerais. In the prestigious competition for specialty coffee in the Ouro Fino (MG) and Pinhal (SP) regions, his Arara coffee beans took second place. We

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