Whipped-Chantilly Cream6. December 2017
Comparing creams with JustSweet and with Sugar13. December 2017
Deliziosa panna cotta alla vaniglia con panna acida e senza zucchero
Italian dessert classic with fresh berries to. Leave it cold for at least four hours before your guests arrive, to achieve the best consistency.
8 dl cream
5 tbs sour cream
1 ts JustSweet
2 sticks of vanilla
4 plates of gelatin
How to do it:
- Place the gelatin plates in cold water for five minutes. Rinse well and squeeze out the water.
- Cut the vanilla sticks in the middle and scrape the seeds.
- Gently cook the cream together with JustSweet, vanilla sticks and vanilla seeds. Remove the vanilla sticks and stir in the gelatin.
- Pour the mixture into small glasses. Cool for at least four hours before serving.
With JustSweet you cut down approx. 225g sugar – 880 kcal