Competition coffee
Natalia Couto Faria its coffee, grown on the farm Sítio Pedrinha – Ouro Fino – MG in Brazil, participated in it annual coffee competition for the districts Ouro Fino and Pinhal.
The coffee has one SCA score of 86,50, which was awarded by our Q-grader João Luiz de Oliveira Neto, who is more critical than most in Europe.
We liked this one the most out of all the competitors and bought this coffee because of its exciting aroma and taste. The coffee has one fruity aroma og citrusy acidity (orange). It has one dense and creamy body, and taste of yellow fruits (peach and apricot). The coffee has too notes of gingerbread og raspberry, and one long and pleasant aftertaste.
The coffee will be available in Norway on March 6, but it will only be 12 bags of 30 kg available, so if you want a bag of this on top of a pallet of our RFA (Rainforest Alliance) certified coffee you better be quick.
